Award notice
Agriculture & sylviculture
🇪🇺 TED
25/195/03 - Supplementary Request for Tender for the Provision of Food and Beverage Supplies to Galway International Hotel School at Atlantic Technological University, Galway City - Lot 1 and 2
🌍 Irlande
Publication
28/08/2025
Date limite
—
Valeur estimée
EUR
Donneur d'ordre
—
Codes CPV
03200000
03211300
03212000
03220000
03221200
14420000
15000000
15100000
15110000
15112000
15112100
15119600
15130000
15131000
15131200
15131500
15200000
15210000
15220000
15221000
15229000
15250000
15251000
15300000
15311000
15311100
15311200
15320000
15321000
15330000
15331100
15331170
15332200
15332400
15400000
15411110
15500000
15511000
15530000
15540000
15550000
15600000
15612120
15620000
15800000
15810000
15811000
15811100
15811500
15821000
15821100
15821110
15821130
15842000
15842100
15842200
15850000
15890000
15894000
15896000
15900000
15982000
Description du marché
25/195/03 – ATU is seeking supplementary tenders for the supply of Food and Beverage Products to the Galway International Hotel School. This request is open to companies already admitted to the Dynamic Purchasing System (DPS) titled "27 Lots for a range of food supplies to all ATU sites" (Tender ID: 216011/1799205), specifically under Lot 1 - Raw Meat, Beef, Pork and Lamb including Organic Raw Meat and Lot 2 Cooked Meats. Successful tenderers will be required to deliver the specified items to the Galway City Hotel School campus of ATU during the period 18 August 2025 to 16 May 2026.
Valeur estimée
12 120 EUR
Procédure
Autre procédure multiple
Nature du contrat
Fournitures
Lieu d'exécution
IE042
Lauréat
Sysco Ireland
Pouvoir adjudicateur
🏛
Atlantic Technological University, Letterkenny
📋
Organisme de droit public
Gratuit · Sans carte bancaire
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